Cibus 2022 di Parma

Aversano dairy at the fair in Parma


The reference event of Italian agri-food
Cibus returns to its historic dates in May. Over 60,000 visitors from all over the world and over 3,000 exhibiting companies are expected. The themes of this edition will touch on the relationships between industry and distribution, the role of the agricultural supply chain for the profitability of businesses, the catering of the future and the role of DOP and IGP products in assortments

Cibus, International Food Exhibition is the most important fair dedicated to Italian agri-food and an unmissable event for the whole community.

From an exhibition point of view, Cibus is aimed at all the different production realities of the Italian agri-food industry : large players, small and medium-sized enterprises, producers of niche excellence find a space of visibility to Cibus.
We are present at Hall 02 Stand G 063 . We are waiting for you.

Cheese 2019